Rollin' To The Next Level!
It all started with a …
coffee shop named Coffee Cap Cafe™. By the Summer of 2006 the name was changed to Vitor’s Bistro™ and the menu grew to included a full range of items from brunch to fine dining. In 2005, we were voted best of the city for French toast in the December issue of Cincinnati Magazine.
In March 2012 with the success of Chef Vitor’s culinary vision, he found a need to broaden the variety of food being served. Therefore the Bonsai Sushi Bar at Vitor’s™ was born offering world class sushi made from scratch, in house by a specialty culinary team.
By late 2015 things were going so good that Chef Vitor decided that he wanted to take his food to the streets! The Bonsai Sushi Bar was closed to focus efforts on a new food truck purchased to make his vision possible. Which is where you will find Chef Vitor today, on the streets sharing his culinary mastery with people who would possibly not have experienced it otherwise. So keep an eye out for The Urban Vistro food truck in your area.